Kentucky Olive

Cooking Class March 4, 2023 6:30 to 8pm

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  • Regular price $30.00

We'll have Chef Ian and Chef Meagan on hand to create this awesome meal. This way you can have plenty of opportunities to talk to our chefs who have learned skills and practices refined over the years working in the culinary world.  Our classes typically cover a multi-course meal with the idea of keeping it simple yet full of amazing flavors.  We strive to create menus that are simple to recreate at home while teaching little "tricks" to kick your meals up a notch.

Our tentative menu will be:

Baguette Dipping with Herbs, Olive Oil and Balsamic
Spring Salad with Homemade Vinaigrette
Garlic Linguine with chicken and Lemon Beurre Blanc sauce
Pan Seared Asparagus
Blood Orange Brownies
Vanilla Bean Ice Cream with Dark Chocolate Balsamic Reduction

Come ready to learn and have fun!